Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão
Dark colour fading to red towards the edges of the glass. Hints of smoked wood and dark fruit. Good tearing on the glass. Refreshing on the tip of the tongue. A little hot on the alate, a little acidity. Raisins, caramel and a little vanilla. Long strong aftertaste with plenty of tannins. Makes a nice every day port.
Store and Serve Advices:
Store horizontally at a ± 15º C, constant temperature. Best served at 15 - 18ºC.
Good on its own or with dried fruits and sweet desserts.
Reviews and Awards:
. 18,5 points in Revista de Vinhos.
Fantastic mixed aromas of juicy sweet fruits and oak barrel, vanilla, dark chocolate, and caramelized dried fruits along a very refined acidity.
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