A clear wine citrine color with greenish reflections. Young scent of citrus fruits with floral touches. It is a dry wine with balanced acidity and refreshing finish.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serving at a temperature from 10-12°C.
To be dished up with roasted fish in the oven, cod-fish, shellfish, sushi and also soft sheep cheese.
Reviews and Awards:
Sweet Casal Garcia has a citrus color, a clear and slightly effervescent appearance. It is a wine intensely fruity and balanced, showing an excellent texture...
Defined rubi colour. Intense nose of fresh red fruit like cassis, strawberry and red currant. Fruity and soft taste, with a slight effervescence that gives...
15 pts Revista de Vinhos - Ruby red colour. Warm flavours of jammy forest fruit combined with aromas of violets and touches of spice. In the palate it's...
Garnet colour. Predominant red fruit, hints of spice and roasted beans. Fruity, soft, well-structured and harmonious.