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15,5 pts Revista de Vinhos - Ripe plum notes and jams are combined with vegetables and spices notes. On the palate, the soft tone, with light vanilla, is enlivened by firm tannins, a well-balanced set.

OUR PRICE: $3.59 $3.59

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  • Type: Red Wine
  • Bottle Size: 750 ml
  • Year: 2017
  • Grape Variety: Aragonêz, Trincadeira, Alicante Bouchet
  • Winemaker: Pedro Hipólito
  • Region: Alentejo
  • Alcohol: 13,5%

Winemaking:
Vinificated using the very latest temperature-controlled fermentation techniques. Ageing for 6 months in French oak barrels.

Grape Varieties:
Aragonêz, Trincadeira, Alicante Bouchet

Tasting Notes:
Ripe plum notes and jams are combined with vegetables and spices notes. On the palate, the soft tone, with light vanilla, is enlivened by firm tannins, a well-balanced set.

Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.

Food Pairing:
Goes well as an accompaniment to game and cheese.

Reviews and Awards:
. 15,5 points in Revista de Vinhos.

Grade 
Revista de Vinhos
2016-07-01

15,5 points - Porta da Ravessa Special Harvest Red 2014

Trincadeira, Aragonês and Alicante Bouschet. Berries, mato seco, mineral notes of Earth and brick. Round, soft and pleasant, with spicy tannins and acidity, end focused, good length.

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Porta da Ravessa Special Harvest Red 2017

Porta da Ravessa Special Harvest Red 2017

15,5 pts Revista de Vinhos - Ripe plum notes and jams are combined with vegetables and spices notes. On the palate, the soft tone, with light vanilla, is enlivened by firm tannins, a well-balanced set.

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