Quinta do Portal Fine Tawny Port
Called Tawny for its colour due to the ageing in oak, it reveals a dried fruits and raisins aroma. The smoothness and the well balanced on the palate, give us a good idea of the slowly ageing process. It has the complexity from the Tawnies but the irreverence from a young Port.
$10.39
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Winemaking:
Maceration in stainless steel vats at temperature control 24-26ºC. Ageing for an average of 4-5 years in barrels.
Maceration in stainless steel vats at temperature control 24-26ºC. Ageing for an average of 4-5 years in barrels.
Grape Varieties:
Tinta Roriz,Touriga Franca
Tasting Notes:
Called Tawny for its colour due to the ageing in oak, it reveals a dried fruits and raisins aroma. The smoothness and the well balanced on the palate, give us a good idea of the slowly ageing process. It has the complexity from the Tawnies but the irreverence from a young Port.
Store and Serve Advices:
Store horizontally at a ± 15º C, constant temperature. Best served at 15 - 18ºC.
Food Pairing:
Perfect foil for your favourite sweets. To pairing with cheese please served chilled.
Allergens:
Contains sulphites.
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