Touriga Nacional, Castelão
Only from selectively hand-picked grapes, it has beautiful balance between bright fruit, “pain grillé” and cream. Enjoy!
Store and Serve Advices:
It should be served at 8ºC to avoid destroying the flavour of the grape.
Excellent as an aperitif, and with light meals and roasts or even desserts.
Reviews and Awards:
. 88 points in Robert Parker;
. 16,5 points in Revista de Vinhos;
. Commended International Wine Challenge 2013.
15 pts Revista de Vinhos - Ruby red colour. Warm flavours of jammy forest fruit combined with aromas of violets and touches of spice. In the palate it's...
Crystal clear, pale straw colour. Fruity aroma with white stone fruit and fresh citric notes. Firm, intense, textured and fruity, well balanced with a long...
87 pts Robert Parker - Straw yellow crystalline. Notes of fresh citrus with some white plum, fused with notes of "grillé pain", and spices. The palate is...
91 pts Robert Parker - The concentration and spiciness of the Alicante Bouschet combined with the elegance of the Trincadeira and a tannic structure enables...