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Hand harvested, fermentation in stainless steal tanks with temperature control.
Grape Varieties:
Trincadeira,Aragonêz,Alicante Bouschet,Cabernet Sauvignon
Tasting Notes:
Dark red colour, with only a slight edge. Intense aroma and easy to pull. All pretty straight forward, red fruits, vanilla, some spices, without any excesses. This wine is full bodied. Good acidity, very soft in the mouth with flavour focused on fruit, without thereby becoming too sweet, and a good final persistence.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
Meat dishes and game.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16 points in Revista de Vinhos.
No customer reviews for the moment.
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