Touriga Nacional, Touriga Franca, Tinto Cão, Tinta Francisca, Tinta Amarela, Sousão, Tinta Roriz
Vivid, intense colour. Intense, herby, spicy nose. Massively concentrated rich, firm palate with lovely spicy tannins providing structure. Rich, full-on style.
Store and Serve Advices:
Recommended serving at a temperature of 16 to 18ºC
Sweet suggestions: Dry fruits, dry nuts, almonds, raisins, peaches, apricots, etc. Desserts based on eggs, pies with dry fruits, coffee, vanilla. Slightly chilled it can also be used as aperitif.
Reviews and Awards:
. 17,5 points in Jancis Robinson.
Gold Selections Mondiales des Vins Canada - Intense aroma and taste: fruit jelly, quince jam, spices, in the younger wines. With age the wine develops other...
93 pts Robert Parker - Brick red colour with some orange/brown hues and solid depth of colour. Delightful vinous aroma well integrated with aroma of dried...
19 pts Revista de Vinhos - Greenish brown colour. Complex nose – savoury caramel, polished wood. Nutty. And then really nutty on the palate – walnut and more...
91 pts Wine Spectator - Light brown color with an orange glow. In the palate figs, apricots, almonds and hazelnuts.