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Grapes harvested from old vines in the Douro region, mainly from the grapes Touriga Nacional, Touriga Franca, Tinta Roriz and Tinta Barroca, stalked, macerated and fermented under a meticulous control, in order to highlight the grape aromas of the grape varietals and make the tasting fresh and delayed. Aged with a mixture of American and French oak, which has increased the complexity and aromas of vanilla and coffee in a rich spicy background.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz
Tasting Notes:
Intense red colour, a harmonious set of red fruits and notes of coffee, spices and oak that combines in a pleasant lingering bouquet.
Store and Serve Advices:
It should be consumed between 16 - 18 ºC.
Food Pairing:
Paired mainly with rich meat dishes, game and strong flavoured cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16,5 points in Vinho Grandes Escolhas;
. Bronze medal International Wine & Spirit Competition 2015 (Other vintages);
. Gold medal International Wine Challenge 2014 (Other vintages);
. Bronze medal International Wine & Spirit Competition 2012 (Other vintages);
. Bronze medal International Wine Challenge 2012 (Other vintages).
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