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Post By Peter (Winchester, UK)
Thank You once again, on I think my 4th order, the quality of our wines we are now drinking has just got better and better. A practical alternative to our high street shops with such helpful tasting notes. Thank again and I look forward to dealing with you in the future. Peter

17-10-2015
Post By graham forsyth
have had many orders all good 10/10 would recommend

05-09-2018
Post By Eric
If you make allowances for the slow delivery the wait is worthwhile. Enjoyed the wines.

04-01-2018

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17 pts Jancis Robinson - It has a bright amber colour and a deep, complex aroma reminiscent of exotic resins, citrus fruits, honey and almonds. Full bodied, semi dry, austere and elegant, with a lingering after taste of oranges and spice.

OUR PRICE: $42.75

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  • Region: Port wine
  • Type: White Port
  • Alcohol: 20%
  • Bottle Size: 750 ml
  • Grape Variety: Old Vines
  • Winemaker: José Manuel Sousa Soares
  • Year: NV
Winemaking:
Aged in very old french oak barrels, showing very intense and persistent aromas and flavors, in the mouth, elegant and unctuous.

Grape Varieties:
Old Vines

Tasting Notes:
It has a bright amber colour and a deep, complex aroma reminiscent of exotic resins, citrus fruits, honey and almonds. Full bodied, semi dry, austere and elegant, with a lingering after taste of oranges and spice.

Store and Serve Advices:
Serve slightly chilled between 12 and 13ºC , in an appropriate glass.

Food Pairing:
May be enjoyed on its own or with entrées and hors d’oeuvres, such as smoked salmon, Iberian smoked ham or foie gras.

Reviews and Awards:
. 17 points in Jancis Robinson;
. Silver medal International Wine Challenge 2013;
. Bronze medal International Wine & Spirit Competition 2011.

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Dalva 20 Years Old Dry White Port

Dalva 20 Years Old Dry White Port

17 pts Jancis Robinson - It has a bright amber colour and a deep, complex aroma reminiscent of exotic resins, citrus fruits, honey and almonds. Full bodied, semi dry, austere and elegant, with a lingering after taste of oranges and spice.

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