Has a brilliant citric colour and the aroma of ripe lemons, dried leaves with a floral touch. Peppery on the palate, austere but not too dry; fresh and crisp.
Store and Serve Advices:
Serve chilled, between 6 and 7ºC, in an appropriate glass.
Can be served with entrées and hors d’oeuvres or simply as an aperitif or a long drink with tonic water, ice and slice of lemon - Port Tonic.
Reviews and Awards:
. 15,5 points in Revista de Vinhos.
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