Aromas of violets and red berries at the touch of the wood where he apprenticed. In the mouth is fresh, elegant and sophisticated.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
The structure of this wine should be accompanied such as "Polvo à Lagareiro" – Octopus tentacles in baked potatoes with olive-oil and garlic. Pork bread-soup. Alentejo chick-pea stew with spearmint.
Reviews and Awards:
. 16,5 points in Vinho Grandes Escolhas;
. 16 points in Revista de Vinhos.
Sweet Casal Garcia has a citrus color, a clear and slightly effervescent appearance. It is a wine intensely fruity and balanced, showing an excellent texture...
Intense violet wine and aroma of wild berries and spices well integrated with toast and vanilla aromas. On the palate shows good structure, it is bulky and...
Open in color, you can feel the floral notes of the Touriga Nacional, in good proportion. Very pleasant in the mouth, very gastronomic and of contained...
Deep, concentrated ruby color. Ripe black fruit and spicy notes from the stage in barrels. Strong tannins, concentration and freshness. Long and persistent.