Vinificated using the very latest temperature-controlled fermentation techniques.
Trincadeira, Aragonêz, Alicante Bouschet, Castelão
Deep ruby color, clean aromas and flavors, it is lively and young, reminiscent of fresh grapes, with a round, velvety flavor.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Goes well as an accompaniment to game and cheese.
Reviews and Awards:
. Commended Decanter World Wine Awards 2014 (2013);
. Seal Of Approval Japan Wine Challenge 2009 (2008).
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