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Wine produced in the region of Bairrada of Baga grape. The grapes were gathered, being fully ripe. It fermented in small mills, respecting the traditional processes.
Grape Varieties:
Baga
Tasting Notes:
Garnet colour, aroma dominated by notes of berries, characteristic of Baga. In the mouth a large structure with rounded tannins already somewhat good quality, soft and full bodied.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
Good to accompany white meat dishes, pastas, salads and soft cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17,5 points in Vinho Grandes Escolhas;
. 16 points in Revista de Vinhos.
No customer reviews for the moment.
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