Cabernet Sauvignon, Merlot
Aromas of red fruits combined with nuances of wood and spices. In the mouth, the red fruit flavours are intensified and combined with smooth tannins; it has a fresh finish, somewhat mineral, elegant and very complex.
Store and Serve Advices:
Serving temperature at 16-18°C
Red meat and game.
Reviews and Awards:
. 18 points in Vinho Grandes Escolhas;
. 17,5 points in Revista de Vinhos;
. Commended Decanter World Wine Awards 2015 (2012);
. Bronze medal International Wine & Spirit Competition 2015 (2012);
. Commended International Wine Challenge 2014 (2011);
. Bronze medal Decanter World Wine Awards 2013 (2010);
. Commended International Wine Challenge 2013 (2010);
. Silver medal Selection Mondiale des Vins Canada 2013 (2010).
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