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Stalking at 50%, fermented in stainless steel vats with automatic reassembly and temperature control. Aging for 12 months in large vats, continuing in stainless steel vats until bottling.
Grape Varieties:
Old vines
Tasting Notes:
Inky and opaque colour. Classic aroma, ripe and intense fruit, notes of chocolate and pepper. Full-bodied, persistent and lively flavour with vigorous tannins. It is an intense, mature and full-bodied wine. Positive aging in the bottle is expected for many years after bottling, acquiring its own character.
Store and Serve Advices:
Decant and serve between 16 and 18ºC, in an appropriate glass.
Food Pairing:
Goes along well with goat cheese and red meats.
Allergens:
Contains sulphites.
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