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Salmon colour. Aroma to red fruits and white flesh fruits. Fruity and fresh in the mouth.

OUR PRICE: $4.00 / $4.89

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  • Region: Bairrada
  • Type: Rosé Wine
  • Alcohol: 12%
  • Bottle Size: 750 ml
  • Grape Variety: Baga, Bical
  • Winemaker: Nuno Bastos
  • Year: 2017
Winemaking:
Fermentation in stainless steel vats at controlled temperature for 18 days. Stage for 6 months in stainless steel vats.

Grape Varieties:
Baga, Bical

Tasting Notes:
Salmon colour. Aroma to red fruits and white flesh fruits. Fruity and fresh in the mouth.

Store and Serve Advices:
Recommended serving at a temperature of 8 to 10ºC

Food Pairing:
Excellent with lean grilled meat, pasta, pizza and ideal with aperetifs. Also goes well with tapas, sushi, risotto and highly seasoned fish.

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Positivo Rosé 2017

Positivo Rosé 2017

Salmon colour. Aroma to red fruits and white flesh fruits. Fruity and fresh in the mouth.
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