Classical expression of Graham's style: concentration and opulence with layers of fruit flavors ready that denote great freshness. Mint and eucalyptus aromas with chocolate notes. It combines complexity, structure and balance.
Store and Serve Advices:
Store the bottle horizontally in a dark place with constant temperature, ideally between 12ºC and 15ºC.
This Port is a fabulous way to end a lunch or dinner. It pairs wonderfully with chocolate desserts, such as chocolate mousse, but it can also be enjoyed on its own, providing a memorable moment in the company of good friends.
Reviews and Awards:
. 98 points in Wine Spectator Magazine;
. 98 points in James Suckling;
. 98 points in Manuel Carvalho;
. 95 points in Robert Parker;
. 19 points in Vinho Grandes Escolhas;
. 18,5 points in Revista de Vinhos;
. 18 points in Richard Mayson;
. 20 points in Matthew Jukes;
. 17,5 points in Jancis Robinson.
100 pts Robert Parker - A wonderful dark purple rim and great depth of colour characterise the wine’s appearance. The aromatic profile is dominated by superb...
97 pts Robert Parker - It will be the first time since the 19th century that Graham's has declared two exceptional Vintage years in two consecutive years....
99 pts Robert Parker - In the year it was bottled the Vintage Port Quinta do Vesuvio 2017 marked the 30th anniversary of the acquisition of Quinta do Vesuvio...
Amber colour with a bouquet reminiscent of dried fruits and spice. Soft and velvety on the palate with a lingering finish.