Touriga Nacional, Alfrocheiro, Tinta Roriz
Deep garnet colour, very complex and improved in the aroma, revealing notes of plum and ripe blackberry with light raisins, dried fruits and fine spices of cinnamon and cloves married with soft balsamic notes. In the mouth it shows good volume, very balanced and harmonious, with silky and firm tannins. High fineness and exquisite bouquet with long persistence in the end of mouth.
Store and Serve Advices:
It should be served at a temperature of 16ºC to 18ºC.
To be dished up with duck and red meats.
Reviews and Awards: