Clear, dark golden brown with very strong legs. Characteristic bouquet with complex dried fruits and wood, toffee and vanilla. Sweet, smooth, full bodied, complex, and a long finish of nuts and dark chocolate
Store and Serve Advices:
As an aperitif serve at a temperature of 10ºC; as a dessert wine serve at 16ºC.
Blandy's 15 year old Malmsey is fined and does not require decanting. It is a superb accompaniment to dessert dishes, especially fruit, cakes, rich chocolate puddings and cheeses. It has been bottled when ready for drinking and will keep for several months after opening.
Reviews and Awards:
. 92 points in Wine Spectator Magazine;
. 91 points in Jamie Goode;
. 89 points in CellarTracker;
. 17 points in Jancis Robinson;
. Bronze medal Decanter World Wine Awards 2010;
. Gold (Best In Class) medal International Wine & Spirit Competition 2010;
. Bronze medal International Wine Challenge 2010;
. Commended Decanter World Wine Awards 2009;
. Bronze medal International Wine Challenge 2009;
. Silver medal Decanter World Wine Awards 2008;
. Silver (Best In Class) medal International Wine & Spirit Competition 2008;
. Silver medal International Wine Challenge 2008;
. Commended Decanter World Wine Awards 2007;
. Bronze medal Decanter World Wine Awards 2006.
The Feuerheerd's Colheita Ports have been carefully selected and matured in seasoned oak casks to produce a rich mellowness with finest balance and elegance...
Gold Selections Mondiales des Vins Canada - Intense aroma and taste: fruit jelly, quince jam, spices, in the younger wines. With age the wine develops other...
Blondish red colour with aromas of forest fruits, jutting blackberry. On the palate the flavors are confirmed, with tannins and subtle hints of vanilla. The...
16,5 pts Revista de Vinhos - Attractive, powerful. Flavours of toffee, figs, walnuts, nutmeg. Rich lingering, long finish.