Promotion valid from the 1st of January 2023 up to the 31th of March 2023 and subject to the available stock
Winemaking:
Grape Varieties: Old Vines
Tasting Notes: A seductive and beautiful Vintage Port with vibrant acidity and lovely precision.
Store and Serve Advices: Store at cellar temperature. Ageing potential of +30 years, showing better after 8 years. Stand the bottle upright for a few hours before decanting. Best decanted at least two hours before service. Serve at room temperature (16º - 18ºC).
Food Pairing: Appreciate on its own after lunch or dinner.
This is a big, ripe year where the natural acidity of Quinta da Gricha plays an important role in the Vintage blend. With a powerful ox-blood colour, this muscular...
Deep purple colour. Very elegant, fruity and complex nose, with an aroma of ripe black fruits, jam and black pepper. Round, in the mouth it reveals its aromas of black...
Deep opaque dark colour. Intense aromas on the nose, with fresh notes of blackberries and blueberries combined with hints of dark chocolate, white pepper, orange...
91 pts Jamie Goode - This port has a beautiful garnet colour with a violet hue. The nose has fresh resinous notes. In the mouth it is complex and elegant,...
17,5 pts Vinho Grandes Escolhas - A vintage with an intense colour and ink with notes of ripe fruit and an optimum acidity and freshness. Tannins intense but...
16,5 pts Revista de Vinhos - Deep purple in colour, with an aroma concentrated notes of black plum fruit vegetable, such as rock rose, blackberry, red fruits on...
96 pts Jamie Goode - Impenetrable black colour. A classic Fonseca nose dominated by an exuberant, hedonistic fruitiness, a powerful redolence of dark dense...
96 pts Wine Spectator - Deep and opaque garnet colour. The nose has a lot of definition and vigour, with sweetly ripened black cherries, blueberries and...
93 pts Robert Parker - Opaque colour. Excellent concentration and aromatic depth, where outstanding notes of ripe wild fruits, spice and soft spice stand out....
19 pts Vinho Grandes Escolhas - Good concentration of fresher “greener” fruit. It has what we call in the trade a “steel girder”; i.e. a good tannin structure...
93 pts Robert Parker - Deep purple black with narrow magenta rim. The heady and powerfully aromatic nose displays a characteristic abundance of rich plump fruit...
95 pts Bob Campbell - Very dark inky and concentrated colour. Lovely fresh aromas of violets. Layer and layer of ripe blackberry fruit, intensely rich and full...
97 pts Robert Parker - A concentrated, almost dark purple colour, with aromas of black pepper, spice and dark fruits such as plums and blackberries. Initially...
92 pts Robert Parker - Deep red colour. Very expressive aromas with balsamic and vegetable notes, full of spices and black ripe fruits. In the mouth it has a...
91 pts Robert Parker - Colour black. The wine is rich, sweet fruited, ripe with jammy blackberries and great perfumes. Rich, concentrated with lots of extract...
95 pts Roy Hersh - Extremely intense in colour. A deep, almost-opaque, dark red. Exceptionally rich aromatically, black forest fruits especially plum, stand out...
92 pts Wine Spectator - Powerful ruby red colour with a dense and intensely fruity nose full of red and dark berries in her youth infancy. The palate is dense...
90 pts Robert Parker - Deep ruby colour. Aromas of dried black plums, dark chocolate, floral notes, graphite, blackberries and liquorice. Enveloping, with great...
90 pts Robert Parker - This wine is not filtered, has an almost black opaque colour and very intense complex aromas of very ripe black fruits, such as plums...
88 pts Robert Parker - A barrel aged blend of local and international varieties grown on our cool Atlantic coastal vineyards and in the warmer Alentejano interior. The wine shows an elegant palate, with delicate citric floral notes. A gastronomic wine, with rich fruit flavours and a good acidity.