Conceito Vintage Port 2016
  • Conceito Vintage Port 2016
  • Conceito Vintage Port 2016
  • Conceito Vintage Port 2016
Conceito Vintage Port 2016
91 pts Robert Parker - Dark ruby color. Meaty, spicy, floral (violet), dark fruits aromas. Fresh and a bit peppery. The palate is sweet and fresh with vibrant fruit and some spicy tannins.
€34.59
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By buying this product you can collect up to 3 point points. Your cart will total 3 points that can be converted into a voucher of €0.30.

Quantity
Em Stock
Type
Vintage Port
Region
Port wine
Varieties
Touriga Nacional,Touriga Franca,Tinta Roriz,Tinto Cão,Tinta Barroca
Year
2016
Bottle Size
750 ml
Volume
19,5%
Winemaker
Rita Marques

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Last time this product was added to a cart: 07/26/2022

Winemaking:
Traditional Porto, with foot treading. Pre-maceration for 2 days and 4 days fermentation. Addition of brandy at the mill, followed by brief soaking and canning.

Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz,Tinto Cão,Tinta Barroca

Tasting Notes:
Dark ruby color. Meaty, spicy, floral (violet), dark fruits aromas. Fresh and a bit peppery. The palate is sweet and fresh with vibrant fruit and some spicy tannins.

Store and Serve Advices:
Serve at cellar temperature (15/17°). Decantation is recommended to separate the sediment. This cellar wine will mature over the years and develop a complex variety of aromas. You can also enjoy it when young to taste the intensity of its fruit. It is best drunk 4 to 40 years after bottling. Drink within 48 hours after openning.

Food Pairing:
Enjoy alone or with assorted dried fruits. This wine is also an excellent match to sweet desserts.

Reviews and Awards:
. 91 points in Robert Parker;
. 17,5 points in Vinho Grandes Escolhas;
. 17 points in Revista de Vinhos.

DEC0723
99998 Items

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Conceito Vintage Port 2016

91 pts Robert Parker - Dark ruby color. Meaty, spicy, floral (violet), dark fruits aromas. Fresh and a bit peppery. The palate is sweet and fresh with vibrant fruit and some spicy tannins.
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