• Reduced price
Petiscada Tuna Pieces in Sunflower Oil 160 g
As a starter or even as a meal, on a toast, in a sandwich, a gourmet dish, a summer salad, it's a versatile product, very tasty and a nutritionally balanced suggestion. The Petiscada Tuna Pieces in Vegetable Oil proves to be an excellent source of protein and a creative way to increase fish consumption.
$1.87
/ $2.17
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Quantity
Em Stock
Type
Canned Fish
Bottle Size
160 g

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Last time this product was added to a cart: 03/18/2024

Promotion valid from the 1th of April 2024 up to the 30th of June 2024 and subject to the available stock

Appellation:
As a starter or even as a meal, on a toast, in a sandwich, a gourmet dish, a summer salad, it's a versatile product, very tasty and a nutritionally balanced suggestion. The Petiscada Tuna Pieces in Sunflower Oi proves to be an excellent source of protein and a creative way to increase fish consumption.

Technical Information
Composition: Tuna, Sunflower oil and Salt.
Scale per 100g: Energy Value 1335/319 kcal; Lipids 25,3g; of which Saturated 4,7g; Carbohydrates 0g; of which sugars 0g; Proteins 22,8g; Salt 1,5g.
Validity: 5 years from date of production.

Storage:
Store at room temperature, free of moisture, dirt or other factors that may cause contamination or product changes.

Perfect Serve:
Usually consumed without further processing and may be incorporated into various culinary preparations. It should be kept at room temperature and consumed immediately after opening the can, and no heat treatment is required. It can be consumed by the general population, including vulnerable groups such as children, the elderly, the sick and immunocompromised, except people allergic to fish.

Allergens:
Contains fish.

Petiscada
GSCT041
9937 Items

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Petiscada Tuna Pieces in Sunflower Oil 160 g

As a starter or even as a meal, on a toast, in a sandwich, a gourmet dish, a summer salad, it's a versatile product, very tasty and a nutritionally balanced suggestion. The Petiscada Tuna Pieces in Vegetable Oil proves to be an excellent source of protein and a creative way to increase fish consumption.
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