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Winemaking:
Produced according to the classic method and a result of peaceful ageing in Borges’ cellars, it transmits harmony between delicateness and power. Fita Azul Exclusive is distinguished by the elegance and complexity of its noble aromas. It’s the ideal proposal for the most demanding of palates. This wine has an aging of approximately 30 months.
Grape Varieties:
Gouveio,Malvasia Fina,Códega do Larinho,Arinto
Tasting Notes:
Clear, with fine bubbles and a yellow straw colour. On the nose it develops well, with biscuit notes of champagne, brioche and pineapple syrup. In the mouth, it reveals a harmony between freshness and complexity. The great time in the bottle releases development aromas, without losing fresh notes of tropical fruit in syrup.
Store and Serve Advices:
Recommended serving at a temperature of 6 to 8ºC.
Food Pairing:
Excellent as an aperitif, and with light meals and roasts.
Allergens:
Contains sulphites.
Reviews and Awards:
. 86 points in Robert Parker;
. 16,5 points in Wine Passion Magazine;
. 15,5 points in Revista de Vinhos;
. Silver medal Effervescents du Monde 2010.
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