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By buying this product you can collect up to 1 point . Your cart will total 1 point that can be converted into a voucher of $0.11.
Total destemming, crushing, and extended maceration for 5 days with fermentation temperature maintained at around 26ºC. Maturation of 4 months in French oak barrels.
Grape Varieties:
Touriga Nacional,Alicante Bouschet,Tinta Roriz,Syrah,Trincadeira
Tasting Notes:
Deep garnet colour. Well-ripened red fruits and complex woody aroma. Fruity, smooth and balanced taste with clear presence of woody notes.
Store and Serve Advices:
Must be served at 16-18ºC.
Food Pairing:
Ideal with hearty, strong-flavoured dishes, especially meats and cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas;
. Bronze medal in Decanter World Wine Awards (Other vintages);
. Bronze medal in International Wine Challenge (Other vintages).
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