91 pts Wine Enthusiast - It shows an intense ruby color, with aromas and flavors of wild berries, some smoked and a hint of dark chocolate. Well structured, soft, long.
Winemaking: Fermentation in stainless steel vats with 6 months aging in oak vats.
Grape Varieties: Castelão,Tinta Roriz,Touriga Nacional
Tasting Notes: It shows an intense ruby color, with aromas and flavors of wild berries, some smoked and a hint of dark chocolate. Well structured, soft, long.
Store and Serve Advices: It should be served at a temperature of 16ºC to 18ºC.
Food Pairing: Ideal with red meat dishes, as well as cheese.
Reviews and Awards: . 91 points in Wine Enthusiast Magazine.
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91 pts Wine Enthusiast - It shows an intense ruby color, with aromas and flavors of wild berries, some smoked and a hint of dark chocolate. Well structured, soft, long.
This is the ultimate journey into the Portuguese red wines with a careful selection of 6 bottles in the super premium price range, wines above the € 20 retail price and usually the most exquisite wines from each producer. Our mixed cases are thematic ...
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