18 pts Revista de Vinhos - Intense ruby color. Aroma with notes of wood, black fruits, coccoa, spices and tobacco. In the mouth it is powerful with present tannins. Good acidity and long end of mouth.
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Winemaking: Staging 18 months in french oak barrels.
Grape Varieties: Touriga Franca ,Alicante Bouschet,Sousão,Tinta Francisca,Touriga Nacional
Tasting Notes: Intense ruby color. Aroma with notes of wood, black fruits, coccoa, spices and tobacco. In the mouth it is powerful with present tannins. Good acidity and long end of mouth.
Store and Serve Advices: It can be stored for 12 years in good conditions. It can show some deposit so it should be decanted 30 minutes before served. Serve at 16ºC.
Food Pairing: It goes well with pasta and risotto.
Reviews and Awards: . 18 points in Revista de Vinhos.
The result is a complex and elegant wine of intense garnet color, harmonious, with a strong structure, featuring notes of spices and ripe red fruit. It ends on a long...
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17 pts Revista de Vinhos - With an intense garnet color, it has a complex aroma of ripe black fruit, spice and vanilla. In the mouth has good volume, the tannins are...
17 pts Revista de Vinhos - Deep and intense ruby color. Intense aroma of ripe red fruits and spices. Good structure, with marked notes of red fruits and spices, soft...
18 pts Revista de Vinhos - Intense ruby color. Aroma with notes of wood, black fruits, coccoa, spices and tobacco. In the mouth it is powerful with present tannins. Good acidity and long end of mouth.
89 pts Robert Parker - It combines the terroir of the land, influenced by the cooler climate and diversity of skeletal soils, and produces a balanced wine, fragrant aromas of linear structure, high density and captivating minerality.
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