18 pts Revista de Vinhos - Intense ruby color. Aroma with notes of wood, black fruits, coccoa, spices and tobacco. In the mouth it is powerful with present tannins. Good acidity and long end of mouth.
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Winemaking: Staging 18 months in french oak barrels.
Grape Varieties: Touriga Franca ,Alicante Bouschet,Sousão,Tinta Francisca,Touriga Nacional
Tasting Notes: Intense ruby color. Aroma with notes of wood, black fruits, coccoa, spices and tobacco. In the mouth it is powerful with present tannins. Good acidity and long end of mouth.
Store and Serve Advices: It can be stored for 12 years in good conditions. It can show some deposit so it should be decanted 30 minutes before served. Serve at 16ºC.
Food Pairing: It goes well with pasta and risotto.
Reviews and Awards: . 18 points in Revista de Vinhos.
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18 pts Revista de Vinhos - Intense ruby color. Aroma with notes of wood, black fruits, coccoa, spices and tobacco. In the mouth it is powerful with present tannins. Good acidity and long end of mouth.
93 pts Robert Parker - Very intense violet color. Fruity and fresh with mineral notes of black cherry, plum and berries. Vigorous mouth with well integrated and velvety tannins associated with excellent fruit.
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