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This wine is produced from old vines, using traditional vine training systems; winemaking techniques once used in earlier times: natural decanting, indigenous yeast, skin contact during fermentation and on lees until bottling.
Grape Varieties:
Alvarinho
Tasting Notes:
Yellow lemon colour. Very pronounced aroma, dominated by grapefruit and notes of mineral. Well structured but surprisingly fresh white wine due to high quality acidity. Extremely long and lingering finish.
Store and Serve Advices:
Store the bottles in a cool place (15 º C) and without light. Serve at 10 º C - 12 º C.
Food Pairing:
Pairs well with Mediterranean cuisine, based on fish and seafood.
Allergens:
Contains sulphites.
Reviews and Awards:
. 89 points in Robert Parker;
. 89 points in Wine Enthusiast Magazine;
. 17 points in Vinho Grandes Escolhas;
. Commended International Wine Challenge 2018;
. Gold medal International Wine Challenge 2018 (Other vintages);
. Commended International Wine Challenge 2017 (Other vintages);
. Gold medal Asia Wine & Spirits Awards 2015 (Other vintages);
. Bronze medal Decanter World Wine Awards 2014 (Other vintages);
. Silver medal Decanter World Wine Awards 2012 (Other vintages);
. Bronze medal International Wine Challenge 2012 (Other vintages).
No customer reviews for the moment.
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