17 pts Vinho Grandes Escolhas - Accented ruby color with violet tones. Balsamic aroma. Flavor of balanced tannins with good acidity. Full and elegant at the end of the mouth.
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Winemaking: Fermented in stainless steel vat at a temperature of 30ºC. Staging in french and american oak during 12 months and in bottle for 12 months.
Tasting Notes: Accented ruby color with violet tones. Balsamic aroma. Flavor of balanced tannins with good acidity. Full and elegant at the end of the mouth.
Store and Serve Advices: Storage lying down at a temperature of 13ºC. This wine can be consumed immediately after bottling or it can be stored for at least 8 years.
Food Pairing: Good with all types of meat and soft cheeses.
Reviews and Awards: . 17 points in Vinho Grandes Escolhas.
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17 pts Vinho Grandes Escolhas - Accented ruby color with violet tones. Balsamic aroma. Flavor of balanced tannins with good acidity. Full and elegant at the end of the mouth.