Manná Gourmet Sardines in Olive Oil
  • Manná Gourmet Sardines in Olive Oil
  • Manná Gourmet Sardines in Olive Oil
Manná Gourmet Sardines in Olive Oil
As a starter or even as a meal, on a toast, in a sandwich, a gourmet dish, a summer salad, it's a versatile product, very tasty and a nutritionally balanced suggestion. The Manná Gourmet Sardines in Olive Oil proves to be an excellent source of protein and a creative way to increase fish consumption.
€3.63
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Quantity
Em Stock
Type
Canned Fish
Bottle Size
250 g

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Last time this product was added to a cart: 09/16/2021

Appellation:
As a starter or even as a meal, on a toast, in a sandwich, a gourmet dish, a summer salad, it's a versatile product, very tasty and a nutritionally balanced suggestion. The Manná Gourmet Sardines in Olive Oil proves to be an excellent source of protein and a creative way to increase fish consumption.

Technical Information
Composition: Sardines 75%, Oganic Olive Oil 25% and Salt.
Scale per 100g: Energy Value 960kJ/231kcal; Lipids 16g; of which Saturated 3,6g; Carbohydrates 0g; of which sugars 0g; Proteins 22g; Salt 1g
Allergens: Contains Fish.
Validity: 5 years from date of production.

Storage:
Store at room temperature, free of moisture, dirt or other factors that may cause contamination or product changes.

Perfect Serve:
Usually consumed without further processing and may be incorporated into various culinary preparations. It should be kept at room temperature and consumed immediately after opening the can, and no heat treatment is required. It can be consumed by the general population, including vulnerable groups such as children, the elderly, the sick and immunocompromised, except people allergic to fish.

GCDS032
9989 Items

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Manná Gourmet Sardines in Olive Oil

As a starter or even as a meal, on a toast, in a sandwich, a gourmet dish, a summer salad, it's a versatile product, very tasty and a nutritionally balanced suggestion. The Manná Gourmet Sardines in Olive Oil proves to be an excellent source of protein and a creative way to increase fish consumption.
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