Golden citrus colour, good effervescence, fine bubble, fruited aroma, citrus and granny-smith apple, well-balance and persistent.
Store and Serve Advices:
Serving temperature at 8ºC to 10ºC.
Recommend its use as an aperitif, in moments of leisure, or with fish dishes and seafood.
15 pts Revista de Vinhos - Ruby red colour. Warm flavours of jammy forest fruit combined with aromas of violets and touches of spice. In the palate it's...
Defined rubi colour. Intense nose of fresh red fruit like cassis, strawberry and red currant. Fruity and soft taste, with a slight effervescence that gives...
Sweet Casal Garcia has a citrus color, a clear and slightly effervescent appearance. It is a wine intensely fruity and balanced, showing an excellent texture...
Citrus straw colour. Notes of green apple and citrus, with good evolution. Fresh, fruity, balanced acidity. Ends harmonious, fruity and long.