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Grape Varieties:
Tinta Negra
Tasting Notes:
Very deep chocolate colour. Notes of raisins, hazelnuts, molasses and caramel. Full, good texture, soft and a bit of sweetness in the aftertaste.
Store and Serve Advices:
Best serve between 11ºC and low room temperature, 12ºC, or if you wish with some ice. It should be kept in a cool dry place. This wine was filtered and does not require decanting. It was bottled ready for drinking and will keep well several months after opening.
Food Pairing:
Excellent as an aperitif, consommé, tapas and cheese.
Allergens:
Contains sulphites.
Reviews and Awards:
. Gold medal Berliner Wein Trophy 2009;
. Gold medal Berliner Wein Trophy 2011.
No customer reviews for the moment.