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By buying this product you can collect up to 2 points. Your cart will total 2 points that can be converted into a voucher of $0.21.
Grapes coming from Touriga Nacional, Touriga Franca, Tinta Roriz and Tinto Cão Vineyard’s were foot trodden and fermented in 14 ton traditional stone tanks (lagares) for 7 days. After the malolactic fermentation in stainless steel vats the wine was racked into new French oak barrels for 6 months ageing.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz,Tinto Cão
Tasting Notes:
It is very concentrated, with intense mature red fruit aroma, hints of violets and cocoa. This wine has a great structure, full bodied, matured round tannins, with a long persistent finished.
Store and Serve Advices:
It should be served at a temperature of 16ºC to 18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 15 points in Revista de Vinhos;
. Bronze medal International Wine Challenge 2012 (Other vintages).
No customer reviews for the moment.
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