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After rigorous selection of grapes and destemming, we proceeded to a pre-fermentation maceration, followed by fermentation with control temperature in stainless steel tanks with daily pumping over. Aged in French oak barrels for 9 months.
Touriga Nacional,Touriga Franca,Tinta Roriz,Sousão
Ruby colour closed. Main emphasis on the combination of red fruits, wild berries, aromas of violets with spices from the wood. Captivating and soft entry, followed by a fresh and captivating elegance in combination with some smoked wood. Ends creamy, intense and with character.
Store and Serve Advices:
Serve at a temperature of 16 a 18°C.
Goes well with red meat dishes, pastas and cheese.
Reviews and Awards:
. 16 points in Vinho Grandes Escolhas;
. 16 points in Revista de Vinhos.
No customer reviews for the moment.
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