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Manual harvest. Total destemming, soft pressing and fermentation in stainless steel. Aging for 12 months on fine lees in stainless steel tanks.
Grape Varieties:
Fernão Pires
Tasting Notes:
Citric colour, with a delicate aroma of fresh tropical fruits and some minerality. In the mouth it is elegant, creamy, fresh on the palate, with good structure and a very pleasant and persistent finish.
Store and Serve Advices:
The bottle should be kept in a dry and cool place, sheltered from light. Serve between 8°C-10°C.
Food Pairing:
Ideal with light meals such as fish dishes, sea-food and salads. However, its potential is also shown when enjoyed on its own or as an aperitif.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16,5 points in Revista de Vinhos.
No customer reviews for the moment.
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