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Winemaking:
LBV Ports are wines of a single very good year that age in large oak casks for four to six years, until they reach the perfect level of maturity. LBVs are, then, bottled and ready to be enjoyed. Cockburn’s 2007 Late Bottled Vintage (LBV) is a rich and full-bodied wine, perfect to serve at the end of a fine lunch or dinner.
Grape Varieties:
Old Vines
Tasting Notes:
Cockburn’s 2007 Late Bottled Vintage Port has a deep ruby colour. On the nose packed with concentrated layers of red and black fruits such as cherries and dark plums. The palate is medium sweet and packed with vibrant red fruit flavours balanced by a backbone of polished tannins. A long and lingering spicy finish displaying the hallmark Cockburn grip.
Store and Serve Advices:
Serving temperature at 15ºC to 16 ºC.
Food Pairing:
Cockburn’s LBV is perfect to serve at the end of a fine lunch or dinner and pairs wonderfully with chocolate desserts and hard cheeses like mature Cheddar or even with a soft goat’s cheese.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Vinho Grandes Escolhas;
. Bronze medal Decanter World Wine Awards 2013 (Other vintages);
. Bronze medal International Wine Challenge 2013 (Other vintages);
. Bronze medal Decanter World Wine Awards 2012 (Other vintages);
. Silver medal International Wine Challenge 2012 (Other vintages).
16,5 points - Cockburns LBV Port 2009
The color light is evolution, denounces, soft fruit, with delicacy and great harmony that makes it attractive. Sweet tannins in the mouth, reigns the ripe fruit and the attraction is immediate. There is no need to wait any longer.
89 points - Cockburns LBV Port 2009
Fresh and perfumed, this wine has fine acidity along with bright berry flavors. The freshness suggests it is still young and needs to broaden out with its juicy, black currant aftertaste. In style it is dry, balance by a bright final acidity.
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