Palato do Côa Grand Reserve Red 2016
91 pts Robert Parker - Bright violet colour. Aroma very concentrated and elegant of black fruit, with a perfect combination of wood very well integrated. The palate is full-bodied, fruity with balsamic notes and very good and round tannins. It has a long and persistent finish typical of a great wine from the Upper Douro.
$42.08
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Quantity
Em Stock
Type
Red Wine
Region
Douro
Varieties
Old Vines
Year
2016
Bottle Size
750 ml
Volume
14%
Winemaker
Carlos Magalhães

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Last time this product was added to a cart: 12/07/2023

Winemaking:
Grapes stemmed and crushed. Pre-fermentation cold maceration for 48 hours followed by alcoholic fermentation at temperatures between 26 and 28ºC. The wine aged in French oak barrels for 14 months.

Grape Varieties:
Old Vines

Tasting Notes:
Bright violet colour. Aroma very concentrated and elegant of black fruit, with a perfect combination of wood very well integrated. The palate is full-bodied, fruity with balsamic notes and very good and round tannins. It has a long and persistent finish typical of a great wine from the Upper Douro.

Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.

Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.

Allergens:
Contains sulphites.

Reviews and Awards:
. 91 points in Robert Parker;
. 18 points in Revista de Vinhos;
. 18 points in Vinho Grandes Escolhas;
. The Press Choice Award 2023.

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Palato do Côa Grand Reserve Red 2016

91 pts Robert Parker - Bright violet colour. Aroma very concentrated and elegant of black fruit, with a perfect combination of wood very well integrated. The palate is full-bodied, fruity with balsamic notes and very good and round tannins. It has a long and persistent finish typical of a great wine from the Upper Douro.
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