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Winemaking:
Grape Varieties:
Touriga Nacional,Touriga Franca
Tasting Notes:
Dense ruby colour, fragrant nose, wild berries, full integrated wood. First touch is an evolving and full mouth experience, revealing, in the continuation of the tasting a delicate structure with soft tannins. Long and persistent finish.
Store and Serve Advices:
Best served between 17ºC-18ºC.
Food Pairing:
Ideal to pair with roasted or grilled meats, cheeses, among many other delicacies of intense flavours and textures.
Allergens:
Contains sulphites.
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