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Soft pressing of the grapes. Fermentation in stainless steel tanks at low temperature. Maturation: maturation in French oak barrels for 18 months.
Grape Varieties:
Semillon
Tasting Notes:
Colour golden yellow. Very complex and elegant aroma of dry fruits, apricot, honey and e wild flowers. Good harmony in the mouth, with medium sweetness and good acidity, shows excellent flavours of mature white fruits and some toast from the barrels.
Store and Serve Advices:
Serve at a temperature of 10-12 ºC.
Food Pairing:
It blends well with several starters, namely pâtés and foie gras. It can also be served with some desserts.
Allergens:
Contains sulphites.
Reviews and Awards:
. 15,5 points in Revista de Vinhos.
No customer reviews for the moment.
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