- -17 %
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Touriga Nacional,Jaen,Tinta Roriz,Alfrocheiro,Rufete,Touriga Fêmea,Trincadeira,Bastardo,Alvarelhão,Baga
Intense ruby colour with ripe red fruit aromas and hints of floral and wild notes. Spicy notes show up from the ageing in oak barrels, adding complexity and harmony to the wine. In the mouth it is full-bodied with a good balance between natural acidity and freshness. The mineral character provides freshness to this wine which exhibits a lingering and complex finish.
Store and Serve Advices:
This wine can either be consumed now or kept for several years. It has good structure and freshness, offering gastronomic amplitude. Better served at 16 -18 °C. Bottles should be horizontally in a mild environment with controlled temperature and unexposed to light. We suggest the use of a decanter for maximum potential release.
Meat dishes and cured cheese.
Reviews and Awards:
. 18,5 points in Revista de Vinhos.
No customer reviews for the moment.