Organic Esporão: the nature of the details

Published : 11/11/2021 - Categories : Our Selection

Organic Esporão: the nature of the details

We live in a challenging time in environmental and sustainable terms, a time where every effort to preserve the planet is commendable. That's exactly what Herdade do Esporão has been doing, a 9-year path in which organic farming methods were developed, tested and implemented throughout the entire extension of the production area. The result is healthier fruits and consequently better wines, with a more direct and irreverent character, preserving nature and guaranteeing the future. Natural elements are, therefore, the main allies of winemakers in building the identity and flavour of these wines. At the rhythm of Nature, this is how unique wines are made and a balanced and happy ecosystem is built. For this reason, here are some suggestions for organic products that come directly from the Alentejo:

Esporão Reserva Branco 2020, fermented 70% in stainless steel and 30% in new American and French oak barrels, aged for 6 months in stainless steel vats and new oak barrels in contact with the fine lees. An internationally awarded wine harvest after harvest, which in this 2020 harvest presents notes of grapefruit and apricot, notes of green mint complemented with white pepper and nutmeg. Elegant and harmonious.

Esporão Reserva Red 2018, the first wine made by Esporão in 1985, shows the consistency and rich and typical character of the best Alentejo wines. Already recognized by Wine Enthusiast, Robert Parker and Wine Spectator.

The Esporão Colheita range brings us fresh and balanced wines, with a silky texture where the purity of the fruit predominates, with an elegant and persistent finish.

The Olive Oil produced here is a Terroir olive oil, produced from the Cobrançosa and Arbequina olive varieties. There is a careful selection of fruits from the field to the mill, thus obtaining an authentic and genuine oil, full of aromas and flavours. An olive oil that has been awarded several times in the last year, including a gold medal in the New York International Olive Oil Competition and the title of “Best in the market” in the National Olive Oil Competition.

If you are already planning your Christmas dinner this could be a wonderful suggestion!

Get to know this very special production that combines the usual quality with the concern for a more sustainable world. Good tastings!

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Post By Françis Dywicki
Bons produits de qualité. Livraison rapide. O top!!!!!
18-11-2021
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