Promotion valid from the 1st of March 2021 up to the 31st of May 2021 and subject to the available stock
Winemaking: After the second fermentation in bottle the wine is aged in cellars on the yeast for a period of 12 months at a constant temperature of 12°C and thus find the perfect balance of wealth, taste and elegance. For removal of yeast proceeds to the remuage for 2 months. The disgorging glacée releases the yeast and then add a small amount of expedition liqueur to finish the wine. After a period of two months after this whole process a bottle of sparkling wine is ready to enter the market. We advise you not to delay their consumption more than 10 months after your purchase.
15,5 pts Vinho Grandes Escolhas - Ruby hue with violet hints. Intense aroma of red and black forest fruits, harmoniously combined with floral and toasted notes. Smooth...
Citrine color and fruity aroma. In the mouth, in addition to the needle itself, it has a refreshing acidity, is light and slightly flattened, which makes it especially...
Very fruity summer wine, with about 80% of the Aragonêz grape variety and 20% of Castelão, which gives the wine a lot of red fruit, combining some sweetness and...
89 pts Robert Parker - Has about 10% of Baga grapes. Very good fruit around it light but very pleasant to taste. Good mousse, fine, good acidity and long...
87 pts Jamie Goode - Bright pink colour. Fresh, fruity nose with a subtle herby edge. The palate is quite zippy but there’s some breadth here. Quite rich. Nice.
17 pts Vinho Grandes Escolhas - Clear citric color. Aroma of white pulp fruits, green apples, some notes of toast with slightly lemonade end. Good structure in...
Straw yellow color. Very fine aroma, with notes of toast, citrus peel and is, butter cookies and toasted nuts. The palate is well balanced, fresh, creamy and persistent.
Citrus colour with a thin and elegant bubble. On the aroma you will find mandarin and apricot notes. In the mouth it is complex and creamy with biscuit notes. It as a...
17 pts Vinho Grandes Escolhas - Very balanced, austere and serious aroma, with subtle hints of raspberry and grapefruit. Well firm in the mouth, full-bodied, lively...
Clear appearance. Salmon Rosy Color. Intense aroma of fresh red fruits, predominantly strawberry and raspberry. Flavor Fruity and fresh, with a slight effervescence...
The Duckman wines express the true character of Bairrada’s indigenous varietals and its exceptional maritime influence. There are no indications of the region on the...
91 pts Robert Parker - In this wine the Arinto varietyt shows all its splendor. Citrine color, with a complex and distinct aroma, in the mouth is fruity, fresh,...
Limpid yellow citrus with a green tint. Fine, with predominantly with floral notes. Fresh with floral touch in the retronasal phase, elegant and harmonious.
After a second fermentation it takes on a pinkish colour with a salmon hue with a fine and persistent effervescence. The aroma is fresh with flowery wild berry notes....
Garnet color. Very expressive nose with fruity aromas. This aromatic expression is found in the intense and structured mouth. Slight sugar, but with good acidity that...
15 pts Revista de Vinhos - The color and vinous flavor do justice to the name. It's an elegant sparkling wine, different, with fresh fruit, good structure and nice...
An aromatic sparkling wine, Blancs de Noirs from the Syrah variery, light and bright golden color, fine bubble and abundant mousse. Fruity nose of citrus, grapes and...
90 pts Robert Parker - Deep red in colour, this wine features aromas of ripe blackberry, spice, and minerality. The palate is balanced with silky tannins.
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