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Manual harvest, fermented part in stainless steel tank and 20% in French oak barrels.
Grape Varieties:
Alvarinho,Arinto,Sauvignon Blanc
Tasting Notes:
Greenish yellow. It has a lot of freshness, aromatically the fruit notes are involved in a discreet presence of the barrel where it partially fermented. In the mouth it is smooth, with a refreshing acidity. It has a long aftertaste.
Store and Serve Advices:
Serve slightly chilled between 10 ° C and 12 ° C.
Food Pairing:
Harmonizes perfectly with fish dishes, some white meats, cheeses and apple pie.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16 points in Revista de Vinhos.
No customer reviews for the moment.
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