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Ruby red color. Concentrated and complex aroma, with notes of black fruit (cassis and currants), moka, cocoa and some smoked. Very spicy, elegant and creamy. Long finish, with excellent structure, present but soft tannins, balance between elegance and robustness.
Store and Serve Advices:
It should be served at 16 to 18 ºC.
Good with red meat and strong cheeses.
Reviews and Awards:
. 16,5 points in Vinho Grandes Escolhas;
. 16 points in Revista de Vinhos.
No customer reviews for the moment.