Vale da Calada Red 2021
16 pts Revista de Vinhos - Colour red ruby. Spicy notes from wild herbs and black cherries. Well balanced and juicy tannins with smooth aftertaste on the palate.
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Quantity
Em Stock
Type
Red Wine
Region
Alentejo
Varieties
Aragonêz,Trincadeira,Alicante Bouschet
Year
2021
Bottle Size
750 ml
Volume
14,5%
Winemaker
Eduardo Cardeal

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Last time this product was added to a cart: 03/28/2024

Winemaking:
Handpicked grapes. Five days maceration time. Temperature controlled fermentation. 20% of the wine aged in barrels.

Grape Varieties:
Aragonêz,Trincadeira,Alicante Bouschet

Tasting Notes:
Colour red ruby. Spicy notes from wild herbs and black cherries. Well balanced and juicy tannins with smooth aftertaste on the palate.

Store and Serve Advices:
It should be served at a temperature of 16ºC to 18ºC.

Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.

Allergens:
Contains sulphites.

Reviews and Awards:
. 16 points in Revista de Vinhos;
. 15,5 points in Vinho Grandes Escolhas;
. Bronze medal Challenge International du Vin 2013 (Other vintages);
. Bronze medal Decanter World Wine Awards 2013 (Other vintages);
. Bronze medal International Wine Challenge 2013 (Other vintages);
. Commended Decanter World Wine Awards 2012 (Other vintages).

DEC0121
9703 Items

Specific References

Reviews
Grade 
    — Mary     —    07/02/2023

Excellent

I tried this wine in a rooftop bar in Lisbon. The waiter did not have what I ordered so he brought this as a potential substitute. I usually enjoy a Cabernet This was excellent. Very smooth. Not too sweet. Very very nice. I am praying I can find it in the US when I get home ????????

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Vale da Calada Red 2021

16 pts Revista de Vinhos - Colour red ruby. Spicy notes from wild herbs and black cherries. Well balanced and juicy tannins with smooth aftertaste on the palate.
Write your review

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