Farrapo White 2019
Full-bodied wine, full of character and with a soft texture. Wine rich in intense aromas and with the presence of a pleasant micro-oxidation from the carving and apricot notes. It proves to be quite balanced between freshness and robustness.
$21.54
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Quantity
Em Stock
Type
White Wine
Region
Alentejo
Varieties
Antão Vaz,Perrum,Roupeiro
Year
2019
Bottle Size
750 ml
Volume
14,5%
Winemaker
Teresa Caeiro and Arlindo Ruivo

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Last time this product was added to a cart: 03/09/2024

Winemaking:
Genuine production of carved wine. This ancestral production technique is still evident today in Vila de Frades.

Grape Varieties:
Antão Vaz,Perrum,Roupeiro

Tasting Notes:
Full-bodied wine, full of character and with a soft texture. Wine rich in intense aromas and with the presence of a pleasant micro-oxidation from the carving and apricot notes. It proves to be quite balanced between freshness and robustness.

Store and Serve Advices:
The ideal service temperature is between 11ºC and 12ºC.

Food Pairing:
Ideal with some roasted sardines or typical Alentejo food.

Allergens:
Contains sulphites.

DIS0014
100000 Items

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Farrapo White 2019

Full-bodied wine, full of character and with a soft texture. Wine rich in intense aromas and with the presence of a pleasant micro-oxidation from the carving and apricot notes. It proves to be quite balanced between freshness and robustness.
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