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Planted in a soil characterized by shale and granite, the grapes are of an integrated production regime, having been harvested according to their perfect state of maturity. Manual harvest, in 20Kg boxes, and during the night, providing a more careful selection and better preserving the aromas. In the cellar, they passed the selection table where a rigorous selection is made, with entrance to the gravity fermentation vats. Spontaneous alcoholic fermentation. Little intervention in the entire process and low sulphurous content. Ageing for 8 months in used French oak casks.
Grape Varieties:
Alicante Bouschet,Touriga Nacional,Baga
Tasting Notes:
Ruby violet colour. Intense, fruity with hints of ripe cherry and some menthol notes. Smooth round attack with good freshness, round tannins and a long finish.
Store and Serve Advices:
Serve at a temperature of 16-18°C.
Food Pairing:
Perfect to pair with strong cheeses, game and red, grilled and spicy meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 97 points in Decanter World Wine Awards 2021;
. 16,5 points in Vinho Grandes Escolhas;
. 16 points in Revista de Vinhos;
. Platinum medal Decanter World Wine Awards 2021.
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