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Planted in a soil characterized by shale and granite, the grapes are of an integrated production regime, having been harvested according to their perfect state of maturity. Manual harvest, in 20Kg boxes, and during the night, providing a more careful selection and better preserving the aromas. In the cellar the pressing is direct with the whole bunch, cold decanting without additives, little intervention in the entire process. Low sulphurous content.
Grape Varieties:
Verdelho
Tasting Notes:
Citrus yellow colour. Very mineral with notes of citrus. First impression starts with good volume and an impressive freshness. The whole set is very elegant and if finishes with a long persistence.
Store and Serve Advices:
Storage Lying down at a temperature of 15°C. Serving at a temperature from 10-12°C.
Food Pairing:
Ideal to pair with all fish dishes, seafood and some lean meat dishes.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Vinho Grandes Escolhas;
. 16,5 points in Revista de Vinhos.
No customer reviews for the moment.
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