By buying this product you can collect up to 1 point points. Your cart will total 1 point that can be converted into a voucher of €0.10.
The grapes were processed separately in temperature controlled stainless steel vats. The wine then ages in French oak barrels for 12 months. After a critical selection of only the best wine, the final blend was made. Ageing for 12 months in French oak barrels.
Aragonêz,Trincadeira,Alicante Bouschet,Cabernet Sauvignon
This wine presents a dense and deep red colour with complex aromas of red fruits and traces of vanilla. It is a very balanced and elegant wine that has a good structure, concentrated flavors and soft tannins.
Store and Serve Advices:
Serving temperature at 16-18°C
Try it with elaborate meat dishes. The Alentejo region is known for its gastronomy of meats, strong cheeses, and sausages. This wine is a great accompaniment for all!
Reviews and Awards:
. 17 points in Revista de Vinhos;
. 16,5 points in Vinho Grandes Escolhas;
. Bronze medal Decanter World Wine Awards 2015 (2012);
. Bronze medal International Wine & Spirit Competition 2015 (2012);
. Bronze medal Decanter World Wine Awards 2014 (2011);
. Bronze medal International Wine Challenge 2013 (2009);
. Gold medal Concours Mondial de Bruxelles 2013 (2009);
. Commended Decanter World Wine Awards 2013 (2009);
. Gold medal Selections Mondiales des Canada 2012 (2008);
. Commended International Wine Challenge 2012 (2008).
No customer reviews for the moment.
- -25 %
- -15 %
- -13 %
- -22 %