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The destemming is complete and the fermentation takes place in stainless steel tanks with temperature control, where the treading is done by robot. Malolactic fermentation and aging is in new barrels for 15 months.
Grape Varieties:
Alicante Bouschet,Cabernet Sauvignon,Syrah
Tasting Notes:
Notes of menthol, cassis and black plums harmonized with elegant toasted and spicy nuances. In the mouth it is a structured, deep wine with soft tannins. The finish is very long and persistent.
Store and Serve Advices:
Serve at a temperature of 15 -16ºC.
Food Pairing:
Ideal to pair with red meats, lamb, game, roasted fish, cod drizzled in olive oil and cheese.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17,5 points in Vinho Grandes Escolhas;
. 17 points in Revista de Vinhos.
No customer reviews for the moment.
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