Magnum Mouchão Red 2012
91 pts Robert Parker - The concentration and spiciness of the Alicante Bouschet combined with the elegance of the Trincadeira and a tannic structure enables the development in bottle for which it is so well known.
$97.55
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By buying this product you can collect up to 9 point points. Your cart will total 9 points that can be converted into a voucher of $0.96.

Quantity
Only 4 available.
Em Stock
Type
Red Wine
Region
Alentejo
Varieties
Alicante Bouschet,Trincadeira
Year
2012
Bottle Size
1500 ml
Volume
14,5%
Winemaker
Paulo Laureano

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Last time this product was added to a cart: 02/18/2024

Winemaking:
Today, a century later and having survived expropriation following the 1974 revolution, Herdade do Mouchão continues to be run by the descendants of the original family whose cellar and vineyard workers have been with them for generations. The process is, as it always has been, unhurried. The grape varieties are local, picked by hand and foot-trodden. Mouchão is held for four years before being released for sale. In the ever-changing world of winemaking, Herdade do Mouchão, remains a traditional, family-run winery. This has been the estate's most important label and flagship wine, since it sold its first bottle in 1954, and for which the Herdade has become famous. It is aged in oak and mahogany vats of 5.000 liters capacity for 24 months and only released after further 24 to 36 months in bottle in our air conditioned cellars.

Grape Varieties:
Alicante Bouschet,Trincadeira

Tasting Notes:
The concentration and spiciness of the Alicante Bouschet combined with the elegance of the Trincadeira and a tannic structure enables the development in bottle for which it is so well known.

Store and Serve Advices:
Serve at a temperature of 16ºC to 18ºC.

Food Pairing:
Ideal with red meat and strong cheeses.

Allergens:
Contains sulphites.

Reviews and Awards:
. 91 points in Robert Parker;
. 18 points in Revista de Vinhos.

PRT0389
4 Items

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Magnum Mouchão Red 2012

91 pts Robert Parker - The concentration and spiciness of the Alicante Bouschet combined with the elegance of the Trincadeira and a tannic structure enables the development in bottle for which it is so well known.
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